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Old 11-17-2018, 08:09 PM   #2
mchar69
Babbling Farker
 
Join Date: 02-22-14
Location: Kensington, MD
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I’ve never put deer meat on a smoker. Any ideas or recipes?

It depends on the cut - I always cook loins, tenderloins, rare.


Leg cuts - I have had good success in chili and Cajun Grillades.
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