Quote:
Originally Posted by mchar69
It looks fabulous! Very fresh -
EXCEPT - I don't like frying things -
couldn't you just heat the tortilla in
the microwave or over the gas stove? or the grill?
Any difference?
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The purpose of frying is to make the shell "crunchy" and add texture to the bite. I haven't tried it, but I'm pretty sure that cant be achieved in the microwave with good results. From time to time I will grill flower tortillas to brown them to a crunch, but I still have not tried that for this recipe.
Heck, give it a try and let us know!
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Rick
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