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Old 04-13-2009, 12:17 PM   #24
TOPS BBQ
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Join Date: 10-01-07
Location: Fresno, CA
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Quote:
Originally Posted by Marsha View Post
We have started using disposable cutting sheets for both vending and catering events. I LOVE those things. And we use a separate one each for beef, pork or chicken. I get them from www.Daydots.com. I think I learned about them from either someone here or the cbbqa.org.

FYI - I got a Day Dots catalog in the mail and it had a promo code for buy one get one free and another for 25% off of an order. Just ordered four pkgs of these boards, pretty much ended up getting one free using the 25% discount.

I don't have the catalog in front of me, but they have Thermopen thermometers for $46.00 each. No minimum order. I look on-line and they don't have them, but it was definitely in the catalog.

Oh yeah: Promo Code for buy one get one free "P4044" or 25% off "P4044" No quotes. When ordering online, the discount is not shown immediately. I called and they said they verify the code and then apply it.
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