Quote:
Originally Posted by ITBFQ
Halved for us, too. No lil' smokies. Just some cream cheese and shredded cheese (whatever we have in the fridge), wrap with half a slice of bacon. Prefer to use a sweeter rub like Cimmarron Doc's with ABTs.
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This is what I do.
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22.5 and 26" Weber Kettle, The Good One Open Range
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