The BBQ BRETHREN FORUMS. - View Single Post - Pulled Pork from the dutch Pulled Pork night

BramBBQ · 09-14-2009, 01:16 PM

Noskos and Phubar said it all. A dutch pulled pork night. Here my pictures. It was the maiden voyage of my new WSM.

I used Steven Raichlen Lone star rub supplemented with fresly grounded really hot pepper (dried madam Jeanette)

09-14-2009, 01:16 PM	#1
BramBBQ Knows what a fatty is. Join Date: 07-20-09 Location: Spakenburg, Holland	Pulled Pork from the dutch Pulled Pork night Noskos and Phubar said it all. A dutch pulled pork night. Here my pictures. It was the maiden voyage of my new WSM. I used Steven Raichlen Lone star rub supplemented with fresly grounded really hot pepper (dried madam Jeanette) __________________ i'm hungry!!!