What big dog said. Get your grill really hot, brush the grates with a wire brush to remove any particles. Right before you put the chicken on, take a rolled up towel or paper towel, dip it in veggie oil and use tongs to run it over your grill grates. This will keep your food from sticking and give you nice grill marks.
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MOFO Chapter
Blue Moon Porkers
Yoder ys1500 / Masterbuilt 1050 / Pit Barrel Cooker
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