Phubar
somebody shut me the fark up.
Tonight I don't know yet, tomorrow chicken, sunday is still a mystery.
Have Phun all y'alls!
Have Phun all y'alls!
That's the start of some of my more adventurous cooks. I tend to check the marked down meat section first. Aged beef at a reduced price, what's not to love?Happy Phriday, Pholks!
Gotta admit, I'm in a bit of a slump this week, so I'll be looking here for some inspiration.
I did pick up some decent looking Johnsonville chorizo, so thinking some sort of armadillo eggs. Maybe cheese, jalapeno, chorizo, pork sausage layers?
Dunno. Have to see what jumps into my cart at the Kroger mart tonight.
Paging Dr Phu and all you ember heads!!! going to be cool and rainy this weekend so that generally brings out the "I’ll show you” mentality in me!!...Bought a Blue Rhino griddle yesterday, I know Blackstone is preferred but just liked a couple of things the rhino had. Already put together at store and got seasoned last night. Have no idea how much I will use it but just had to get one. Probably some bacon burgers in my near future!!...Peace my friends......happy cooking....
Paging Dr Phu and all you ember heads!!! going to be cool and rainy this weekend so that generally brings out the "I’ll show you” mentality in me!!...Bought a Blue Rhino griddle yesterday, I know Blackstone is preferred but just liked a couple of things the rhino had. Already put together at store and got seasoned last night. Have no idea how much I will use it but just had to get one. Probably some bacon burgers in my near future!!...Peace my friends......happy cooking....