The BBQ BRETHREN FORUMS. - View Single Post

PatioDaddio · 02-01-2010, 11:02 AM

I used Campbell's beef consomme. I firmly believe that the added gelatin amps up the juiciness more than broth.

John

02-01-2010, 11:02 AM	#10
PatioDaddio Babbling Farker Join Date: 05-04-08 Location: Boise, Idaho	I used Campbell's beef consomme. I firmly believe that the added gelatin amps up the juiciness more than broth. John