Quote:
Originally Posted by tom b
lol on the sugar, that thing didn't even look like it needed a sear. I love my Bayou cooker, I picked it up because of your vid last year. And JasonTQ also.
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It's the best bang for the buck I could have hoped for.
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Click the link below to check out my Wagyu Brisket comparison video:
[URL="https://www.youtube.com/watch?v=V_xxVThreVc"] Brisket Throwdown: Weber Summit Charcoal Grill vs 2017 Kamado Joe Big Joe. [/URL]
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