Finally Got to use it on an Actual Cook. Pron Heavy.
Picked up acouple of Prime Angus Steaks yesterday. We do it about 3-4 times a year. LuzziAnn went to cooking too.
The IBBQ-4 performed flawlessly. Love the color coded probes as one spot on the grill was hotter than the other.
The night light came in handy too. Stay on about 10 seconds after touching the front button.
Here are just some screen shots I took of the cook in progress. Tried out the alarms. One got done about 3 minutes at my target temp of 140*F (60*C). One other thing was the ease of turning off the alarm.
How was it? Mighty Fine!
This one is my new Go To. I've already listed all the Pro's and I honestly cannot find any Con's with this unit.
Thanks for lookin'.
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Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q
Ink Bird Sous Vide, HF Flame Thower
My Motto these days is "Low Stress, Low Drag".
The Artist Formally Known as Toast
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