Thread: Sausage making
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Old 12-17-2016, 09:59 AM   #1
Wandering around with a bag of matchlight, looking for a match.
Join Date: 07-25-15
Location: Fort Ripley, MN
Default Sausage making

I'm curious as to everybody preference when making breakfast sausage do you grind once or twice? Does it matter if you are stuffing or just bulk?
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