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Old 11-16-2018, 06:52 PM   #24
Happy Hapgood
somebody shut me the fark up.

 
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Join Date: 03-17-12
Location: Shreveport, Louisiana
Name/Nickname : Mike
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Quote:
Originally Posted by Dmakkk View Post
Came across this if anyone interested.

https://steamykitchen.com/45354-deep...thout-oil.html

Some of that I agree with and some is wrong. For anyone that has ever truly deep fried Cajun turkeys, the clean up is a bitch compared to the cleanup involved with TBE. As to the warranty, the burner stays clean and never see's food.


I do agree with the NOT brining. This is infrared. Different method with better results for Turkey than frying.


On edit injecting is the way to go.


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Last edited by Happy Hapgood; 11-16-2018 at 09:31 PM..
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