Quote:
Originally Posted by Thingfish
A tip for those cooking ribs on the PBC - the PBC hooks are great for removing the membrane on racks of ribs. Just ease the point under the membrane in the middle of the rack, grab the hook like a handle and work it back and forth along the rack to loosen the membrane. No need to dirty a knife!
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You are a genius. It worked great. After a got a good section of the membrane pulled up I used paper towels to get a good grip and and it pulled right off. Best method I have tried yet. Thanks,
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