Fifth Evening Meal From the MB 560

rexster314 · Jan 20, 2020

Tonight was the 5th evening meal in a row. Will there be a 6th?
Grilled salmon over pecan coals, jambalaya and garlic/butter rice
Perfection.........

Hoss · Jan 20, 2020

Well,your cooks that I have seen pictures of look delishious.I am glad you are enjoying your cooker and the food it cooks.

mcyork28 · Jan 20, 2020

Sounds as if you are liking it. The salmon looks good.

Titch · Jan 21, 2020

Looks like you have Mastered the cooker

Big George's BBQ · Jan 21, 2020

Love grilled salmon That looks really good

rexster314 · Jan 22, 2020

Alright, alright, already
6th cook last night

patrickd26 · Jan 22, 2020

rexster314 said:
Alright, alright, already
6th cook last night

What temp are you grilling burgers at? I've had one cook on mine. It really reminds me of my offset! However, I'm a bit concerned about the fuel consumption. We'll see how it goes once the weather is warmer. Still... she's a beaut!

rexster314 · Jan 22, 2020

patrickd26 said:
What temp are you grilling burgers at? I've had one cook on mine. It really reminds me of my offset! However, I'm a bit concerned about the fuel consumption. We'll see how it goes once the weather is warmer. Still... she's a beaut!

I started them out @ 350, then after they had seared pretty good, cranked it up to 450, and gave them a good sear with excellent grill marks. I used one of those kevlar cooking mats and finished them off, using the rendered fat to soak up in the buns and get toasted

Fifth Evening Meal From the MB 560

rexster314

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Hoss

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mcyork28

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Titch

somebody shut me the fark up.

Big George's BBQ

somebody shut me the fark up.

rexster314

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patrickd26

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rexster314

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