Easy to read to see what the fuss is all about
https://info.unitedsupermarkets.com/get-fired-up-for-hatch
http://pueblochile.org/
https://info.unitedsupermarkets.com/get-fired-up-for-hatch
http://pueblochile.org/
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Tutorial—What are “Hatch” & “Pueblo” Green Chile
- Thread starter 16Adams
- Start date
TropicDad
is one Smokin' Farker
Peppers from Hatch or Pueblo, NM. Usually fairly large 4-7 inches or so. Mild, medium hot and hot. They are are great in pork stew, chili, whatever. I just ordered 5 lbs Friday.
I get mine here:
https://www.hatch-green-chile.com/
When they arrive, roast them on a gasser, bag and freeze.
When I lived in The Woodlands area north of Houston, HEB would have a big roaster outside this time of year for the peppers.
I get mine here:
https://www.hatch-green-chile.com/
When they arrive, roast them on a gasser, bag and freeze.
When I lived in The Woodlands area north of Houston, HEB would have a big roaster outside this time of year for the peppers.
I should be in Pueblo in a couple weeks. Depending on what I find there I may order the Hatch “Charger” green chile from their website. I can get a Hatch varieties locally pretty much all month
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Bubba Gup
Knows what a fatty is.
When you roast/freeze at home, do you peel the skin off before freezing them or nah? I have a bag of Hatch’s I plan to roast today.
Sent from my iPhone using Tapatalk
Sent from my iPhone using Tapatalk
TropicDad
is one Smokin' Farker
I freeze them with the skin on, no particular reason, and peel to use. I'm sure you could peel first if you want.
jzadski
Babbling Farker
Great post Adams, very informative
Either way. I think they retain some of the roasted flavors when you freeze with skin on.
Grabnabber
Babbling Farker
Those are beaut's Sixteen. Now ya gotta MSU. :mrgreen:
Marquez
Full Fledged Farker
Gotta make some green chile hamburgers now!
Thanks!
Thanks!
FrkYrPrk
Full Fledged Farker
We generally put the prep time in before freezing - peel, devein and deseed.
It's ready to use after thawing.
It will gain heat after freezing, especially if the frozen with the vein.
