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Old 08-01-2006, 08:19 PM   #31
somebody shut me the fark up.
Brauma's Avatar
Join Date: 05-04-05
Location: Coral Bay, USVI

We have 3 plastic ones and they have gotten pretty sliced up over the years. Ive been thinking about replacing/upgrading. Never heard of bamboo before. So you guys recommend it?

Also, Ive been wanting a good butcher block table for the kitchen. Anybody know where I can find one. Im thinking small like 3 foot square or there-abouts.
Cat Sass BBQ - Competition BBQ Team

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New Braunfels Bandera - refurbished; Two Big Green Eggs; 6' fire pit; Weber Kettles; Superfast Blue Thermepan
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