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Old 09-16-2013, 12:40 PM   #1
glaudds
Got Wood.
 
Join Date: 06-10-13
Location: Glendale, CA
Default Hot and fast or low and slow for a first brisket?

I am having a really hard time deciding which route to go for my first brisket after reading and digesting all the info on this site. The collective experience is staggering!

So, knowing what you all know now, which method would you suggest a noob try and master first? Low and slow, hot and fast, or doesn't matter...just smoke the dang thing!

I'll be smoking on a Vision Kamado using a combo of lump and kingsford competition.
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