Quote:
Originally Posted by LYU370 
Throwdown? What are we cooking?
Well, here is what I know of so far:
Ribs - Baby Back & Spares
Pulled pork for sliders
Boudin
Red beans and Rice
Several types of Sausage
Many sides and dessert.
ABTs
Fatties
Stuffed Dates
Pork Lion
That's just what I can think of. If anyone else can think of anything please list it. 
Post from the Q-Talk thread.
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