Phubar's Pear Plucking Pron

Phubar

Phubar

somebody shut me the fark up.
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I've just harvest my pear tree,didn't knew that there were so many hanging in there.
There are still a few (15-20) hanging in the top of the tree but now I've allready got 180 pears!
Enough to make a few jars of Sweet Heat Pear Pepper Jelly!:grin:
 

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Last edited:
Sweet ..... can't wait to see the finished jelly.....mmmmmmmm
 
Yep, you sure got a bunch of pears there. My mom up north(God rest her sole) used to make pear jelly, Sorry I never paid attention to some of the stuff she used to make.
 
Wonder what shipping would be on a jar of that from The Netherlands to Virginia???
YUM!
 
Nice! :p The pear jelly sounds great...would you mind sharing your recipe?
 
JD McGee said:
Nice! :p The pear jelly sounds great...would you mind sharing your recipe?
Click to expand...


Never cooked it though.
I'm gonna put the pears in a blender,cook em,if it doesn't turn jelly because the lack of pectine I'll add some.
Put minced garlic and a little piece of Adjoema pepper (maybe 1 more kind of pepper but Adjoema does it's job very well) in a pan on low fire so that the flavours blend a lil'.
Mix them together and add some white wine vinigar and sugar to taste.
That's my plan so far.:-D
 
Phubar said:
Never cooked it though.
I'm gonna put the pears in a blender,cook em,if it doesn't turn jelly because the lack of pectine I'll add some.
Put minced garlic and a little piece of Adjoema pepper (maybe 1 more kind of pepper but Adjoema does it's job very well) in a pan on low fire so that the flavours blend a lil'.
Mix them together and add some white wine vinigar and sugar to taste.
That's my plan so far.:-D
Click to expand...

Souds like a good plan...can't wait to hear how it turns out! :p
 
Man that is a load of pears from that little tree, nice growing. That pear pepper jelly sounds like a winner.
 
I nice habanero/pear jelly glaze on MOINK Balls would be nice.
 
BBQ Grail said:
I nice habanero/pear jelly glaze on MOINK Balls would be nice.
Click to expand...


That's what I was thinking.
BTW,Habanero Gold=Adjoema pepper....100.000-350.000 on the scale of Scoville.
 
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