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Old 06-26-2015, 06:51 PM   #3
Found some matches.
Join Date: 07-04-14
Location: Jacksonville, Fl

Originally Posted by Stingerhook View Post
We have it down here also. I'll be there early to get some split breasts also. Normally I do the pork chops fast as they are thin, the breasts I will brine for a few hours and do the fast also indirect.
Yeah I should have thought of that, when something like that is cheap it's usually very thin. Probably just skip it.
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