Birthday Dinner for the wife!

chad

somebody shut me the fark up.

Joined

Aug 13, 2003

Location

Clearwater, FL

• Apr 23, 2006

• #1

Due to committments last weekend I am preparing my wife's birthday dinner this evening.

Filet Mignon for her, t-bones for my son and me.
Shrimp Scampi using fresh pink Key West shrimp (16-20 count)
Fresh asparagus
Baked potato
Vanilla IC with our homemade topping.

The steaks are aged Certified Hereford.

 

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qman

Babbling Farker

Joined

Jul 8, 2005

Location

Ocoee, Fl

• Apr 23, 2006

• #2

Your wife too. Filet Mignon? I do the same thing, almost. My bride wants filet, I do a top loin strip for me.
Happy birthday to Mrs. Chad. Please pass it along to her.

 

The_Kapn

Moderator Emeritus

Joined

Apr 8, 2004

Location

Marianna, FL

Name or Nickame

Tim

• Apr 23, 2006

• #3

UH- I guess ya don't want to visit on the phone tonight? :lol:

Have a great time and give Anne all our best.

TIM

 

Wayne

is Blowin Smoke!

Joined

Aug 26, 2003

Location

Fall River, Kansas

• Apr 23, 2006

• #4

Looks good to me. Nothing better than a good steak and those look pretty fine.

 

BBQ_MAFIA

somebody shut me the fark up.

Joined

Jul 10, 2005

Location

NORTH BERGEN, NEW JERSEY

• Apr 23, 2006

• #5

Happy birthday to the wife Chad. I'm sure the steaks turned out great.

 

I

icemn62

Babbling Farker

Joined

Jul 10, 2004

Location

Los Angeles, CA

• Apr 23, 2006

• #6

Good looking meat. I know you wife enjoyed the meal pass along the Birthday wishes.

 

Samichlaus

is one Smokin' Farker

Joined

Sep 22, 2004

Location

North Sentinel Island

Name or Nickame

samichlaus

• Apr 23, 2006

• #7

Great looking meat!

 

chad

somebody shut me the fark up.

Joined

Aug 13, 2003

Location

Clearwater, FL

• Apr 23, 2006

• #8

Thanks guys, I'll pass along birthday wishes.

The steaks were great. The t-bones were about 1.5 pounds each and the filet went .63 pounds. I butterflied the filet to get a litte more surface area to cook.

I love the market I bought these steaks from, but I don't especially care for the price!! It's worth it for special occassions. I think next time I'm going with their ribeye steaks...they were beautiful, too.

 

qman

Babbling Farker

Joined

Jul 8, 2005

Location

Ocoee, Fl

• Apr 23, 2006

• #9

Chad, ribeyes are a good comprimise. Great flavor. It is the only thing besides filet mignon that my wife will eat without having some comment, like this is good , but.....

 

Arlin_MacRae

somebody shut me the fark up.

Joined

Apr 14, 2004

Location

Choctaw, OK

• Apr 24, 2006

• #10

That's a right fine spread, Dave!

 

cabo

is Blowin Smoke!

Joined

Aug 11, 2003

Location

Columbia, S.C.

• Apr 24, 2006

• #11

Happy Birthday Anne!!!

Oh, and Chad, if you have any table scraps.....Well, you have my address!!!!

 

Bigmista

somebody shut me the fark up.

Joined

May 24, 2004

Location

Long Beach, CA

• Apr 24, 2006

• #12

Happy B-day Mrs.Chad