View Single Post
Old 02-19-2012, 06:56 AM   #2
Pappy
is Blowin Smoke!
 
Pappy's Avatar
 
Join Date: 05-09-11
Location: Granite City, Illinois (Near St. Louis "GO CARDS")
Default

[QUOTE=B3;1951229]
1) Do you have a favorite dish that you like to freeze in a way that can be thawed and eaten, with no prep in between?

2) I have a precooked ham I want to use for one of these things. Do you have an answer to question 1) that uses ham?
QUOTE]

I don't have a frozen ham dish. I do freeze tacos, taco salad meat, slippy joe meat, chlil, turkey, chicken, soup, stew, pulled pork, burgers. I have some rib meat I'm going to freeze.

I have frozen ham after Easter or Christmas just to save it from going bad.
__________________
22.5 WSM, 120 Gallon Offset, Weber Performer, IQ-110, ET-732
Pappy is offline   Reply With Quote


Thanks from:--->