J
jmoney7269
Guest
[ame="http://www.youtube.com/watch?v=d-fuPsTO7Dg"]J$ H&F UDS ribs - YouTube[/ame]
Cooked em Hott and fast in the UDS with wicked good lump and one chunk of pecan. We prefer dry ribs and it alsmost breaks my heart everytime I glaze em at comps.
Cooked em Hott and fast in the UDS with wicked good lump and one chunk of pecan. We prefer dry ribs and it alsmost breaks my heart everytime I glaze em at comps.