I've seen Swanson Pork Bone Broth at the Asian market a few times, not always there. It does show up on an amazon search as well, but not currently in stock.
Minor's also makes a Pork Base which might be better suit to injecting with the higher salt content.
I've seen Swanson Pork Bone Broth at the Asian market a few times, not always there. It does show up on an amazon search as well, but not currently in stock.
Minor's also makes a Pork Base which might be better suit to injecting with the higher salt content.
Haven't injected one yet. Came close few weeks ago, but went back to my original method (time constraints). Would like to do a comparo between injected and not. Seen some vids on youtube, but you can't see taste