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Old 11-10-2018, 02:20 PM   #3
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Join Date: 05-28-14
Location: Streamwood, IL

Scottie's Creole Butter

1 can beer of choice
1 pound butter
1 tbsp Big Time BBQ Rub (or your favorite rub)
1 tbsp Paprika
1 tbsp freshly ground white pepper
1 tbsp sea salt
1 tbsp garlic powder
1 tbsp onion powder
1 tbsp dry mustard
1 tbsp freshly and finely ground black pepper
1 tsp Cayenne

Melt the butter in saucepan and add the beer and spices. Mix well. Let cool, then inject.

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