Tried the McCormick, Oakridge, other brands. But Walkerswood is my go to. Busha Brown is another good one. About the same as Walkerswood, but more expensive.
Paste type marinade. Check the BBQ/hot sauce aisle at your local grocer.
The 10 oz jar of Walkerswood will do one batch of about 6-10 thigh or legs and is about $4.50 for me locally. Expensive, but authentic. So no where close in quantity or price to the above jar of spice. McCormick changed their recipe a few years ago and the new recipe in the small bottle at the grocery store has less of the traditional flavor. I have never seen the above bottle, so no idea if new or old recipe.I'll have to give this a try. Do you treat this like a marinade? Just curious how long this last compared this:
I don't use anywhere rear that amount. I did four big thighs, used maybe 3-4 big spoonfuls. Still have plenty left.
