Speaking as one who tried this only after you posted it, do you cut back on the salt with the chili, if you know about using the Frito's ahead of time?
Your response is very important as a baseline, because we cook "from scratch".Yes. This particular seasoning is “no salt added”. Between the Fritos and the cheese there’s plenty of salt. This was my last packet so I can’t check label. However Williams “no salt added” by itself ——-it’s definitely not salty.
I enjoy trying the various chili seasonings. Read the labels. Ingredients vary wildly.