Quote:
Originally Posted by fnbish
The weight is a lot for one person. Erin and I can get it in and out of the truck just fine, but one person is too much if you are doing it all the time. We used our WSM primarily for chicken last year, but have used it with an Ique on the big meats plenty of times before and works really well.
Smoke Me Silly who won last week cooks on 4 WSM (3 of them 22's) and they use a Stoker to run the 22's. And they also won last year at Hawgin on Lanier. I say give it a whirl.
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Yes, I got a hernia at Young Harris loading the G2. Then it hit me....take the grates and charcoal basket out! Yes, you will not believe me but those grates are like 100 lbs....I am going to weigh them when I get home!!! Love the G2!!!
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[COLOR=Blue]Dave
Pitmaster, KCBS Master CBJ, CTC, and contest rep.[/COLOR]
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