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Old 08-15-2019, 04:42 PM   #6
creek bottom
Take a breath!

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Join Date: 03-14-19
Location: Northwestern PA
Name/Nickname : Joe

All of the above are correct. 40-45 minutes is normal for me to add a couple of splits on my stick burner. Just curious, why do you keep the door wide open? I control my temp with the vents on the firebox. I can run 250-275 steady with my vents barely cracked as long as I have a good coal bed and good dry splits...

A1 Competition Smoker; Oklahoma Joe's Bronco; Weber 22" Kettle; Weber 300 Series Gasser; Masterbuilt 30" Electric Cabinet
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