Blackstone appreciation thread* pizza ovens griddles and more* tips tricks and pics

Panthers65 · Sep 25, 2015

I'll show my appreciation!

Leftover this:

Turned to this:

And this (ignore the stylish footware):

And this:

On another note, that Pizza oven topper is :thumb::thumb:. Is that an add on/accessory that I can get for my 36" griddle, or is that an entirely separate unit?

TeamGreene · Sep 25, 2015

:thumb:

smoke ninja · Sep 25, 2015

Panthers65 said:
I'll show my appreciation!

Leftover this:

Turned to this:

And this (ignore the stylish footware):

And this:

On another note, that Pizza oven topper is :thumb::thumb:. Is that an add on/accessory that I can get for my 36" griddle, or is that an entirely separate unit?

Great looking food... i love me a grilled sub.

The blackstone pizza oven is a standalone unit. It uses propane to cook insanely good pizzas insanely fast. Moose posted some nice pics on the first page of the thread and did a full review here:

http://mooseonfire.com/home/2015/1/4/product-review-the-blackstone-pizza-oven

stiffy · Sep 27, 2015

Haven't posted for a long time but bought a blackstone a couple weeks ago and thought I would share.

Did bacon first.

Then stir fry

Pork chops

French toast

Then smashburgers

Flatheadyoungin · Sep 28, 2015

Moderators please block any term "blackstone," or "BSG" to help save me some money.

smoke ninja · Sep 28, 2015

Flatheadyoungin said:
Moderators please block any term "blackstone," or "BSG" to help save me some money.

Ill save ya some $$$

http://www.bbq-brethren.com/forum/showthread.php?t=218232

Great deal. As a 28 owner i recommend the 36. Even needing the space once or twice a year is worth the cost.

Dr. Trout Bum · Sep 30, 2015

Just browsing through...can't wait for my griddle to arrive. First cook after seasoning will likely be a big breakfast cook. Green chile cheese burgers after that. Looking forward to doing something like Cowgirl's pizza cook on it.

stiffy · Oct 1, 2015

Where could I get a shelf like what is hanging on back of this blackstone?

happyappy · Oct 5, 2015

stiffy said:
Where could I get a shelf like what is hanging on back of this blackstone?

Not the same thing, but looks like it would work:

http://www.lowes.com/pd_62455-362-6222___?productId=1094887&pl=1&Ntt=wire+shelf

Rustwood · Oct 5, 2015

+1 on the oven. It produces excellent pizza. I got a deal but now that I know how well it works, I would probably pay the list price to replace it.

smoke ninja · Apr 1, 2016

Its warming up fellas. Time to break out the blackstones.....

.......if you ever put them up that is.

mattmountz94 · Apr 2, 2016

Getting warm? Use mine all winter:-D

Big V · Apr 2, 2016

smoke ninja said:
Its warming up fellas. Time to break out the blackstones.....

.......if you ever put them up that is.

Mine is still in the box that I got last fall. Me bad!:shock:

Decoy205 · Apr 24, 2016

Oh yeah!!

Cook thread soon!

SDAR · Apr 24, 2016

Yup. Great tools.

Moose · Apr 24, 2016

Some recent Blackstone Pizzas:

cookingdude555 · Apr 24, 2016

Late post, fried rice last fall. It was delicious, even with the standard frozen veggies added.

y3m3xbzoWr6rizmZdROyN8K1mt1n_-EEqkIPGZS0DCcVqWyLu8ttM6cY4PNnQMxwgjWtGOTmb83EVr5OBD2fgGdpEJMxCrnuRmav0rwbWxSkj2IUR4c02-B39y5EppIYr8PvxMnGz8nfPrZvkY5HIMPROrTd9CpZUIgN_YwFEkzlMg

Pizza on the BS oven:

y3mji5cDsVzW2YNkE7MXJrWf2PjgoT8vK0GB661MFrjW1cHEhZ-NOLjQobtOmkftePW7oxEPs0fLYrEfiOSee1-_P__29m7QdQh73j5jlcC1yeZj2eq_x_BDHN6K0pPoAqAAppBUeDB8BpsGDWrneBgMg

Kyle Serlington · Apr 25, 2016

damn. i recently came into some money and i was thinking about getting one of these, and now i definitely want one, especially after seeing the pizzas.

i have a table top electric griddle, but i'm sure this would be a lot better, right? better cooking surface with more even heating? i'm pretty sure i'd go with the 4 burner 36" version. I don't do burgers too often, so i'd probably use these most for breakfast, I LOVE cooking pancakes and french toast, and also breakfast sandwiches and home fries. I was having a hard time justifying the purchase for just that, but I figure I can also use this to keep my meat warm when I have big cookouts, I can just put the pans of meat on the blackstone set on the lowest setting so I'm not serving luke warm meat.

another issue I have is that I live in upstate NY, and we can get some pretty harsh winters. I'm good about keeping my stuff covered, so If it's covered will it still hold up good after a long winter?

smoke ninja · Apr 25, 2016

Kyle i really want one of those pizza ovens even though ive never cooked a pizza before. I do have the griddle. I left it all winter covered and it came out fine. Didn't use it much in the winter. Ive since moved and its parked in my 3 season porch.

As you mentioned breakfast and burgers are great uses but don't forget it can be used for stir fry in place of a wok and for grilled subs. Cheesesteaks are just the surface. bbq meat chopped and griddled on a toasted bun is one of my favorite uses of leftover bbq.

Edit- they are sooo much bigger and better than a counter top electric griddle.

Kyle Serlington · Apr 25, 2016

smoke ninja said:
Kyle i really want one of those pizza ovens even though ive never cooked a pizza before. I do have the griddle. I left it all winter covered and it came out fine. Didn't use it much in the winter. Ive since moved and its parked in my 3 season porch.

As you mentioned breakfast and burgers are great uses but don't forget it can be used for stir fry in place of a wok and for grilled subs. Cheesesteaks are just the surface. bbq meat chopped and griddled on a toasted bun is one of my favorite uses of leftover bbq.

Edit- they are sooo much bigger and better than a counter top electric griddle.

awesome. i'm not sure that I'll grab one this weekend but maybe the one after. I'm pretty sure I saw one at a local Lowes or Home Depot, i'll see if i can find some coupons or something

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Blackstone appreciation thread* pizza ovens griddles and more* tips tricks and pics