Still figuring out these cast iron pans and what not. I just heat them up and put food in them or whatever the hell others do :caked:.
Haven't done pork chops before in them so did that tonight. Seared on one side, then flipped, added peppers and onions and chucked into the oven to do oven stuff. Roasted cauliflower in the oven as well. Once the chops were close to done I put them back on the stove with some butter and deglazed with stuff.
Haven't done pork chops before in them so did that tonight. Seared on one side, then flipped, added peppers and onions and chucked into the oven to do oven stuff. Roasted cauliflower in the oven as well. Once the chops were close to done I put them back on the stove with some butter and deglazed with stuff.