Kosmos Brisket Mop
- Thread starter Springram
- Start date
Bigdawg580
Knows what a fatty is.
- Joined
- Jul 13, 2016
- Location
- Harris...
I have I liked it & got complements on my brisket.
I followed Kosmos Brisket recipe with all of his products, turned out to be my best brisket ever
I followed Kosmos Brisket recipe with all of his products, turned out to be my best brisket ever
- Joined
- Jan 3, 2014
- Location
- Detroit...
I really like his brisket mop. its concentrated so you can mix it with other liquids for a personal touch.
I've been using the special reserve brisket injection with success too
I've been using the special reserve brisket injection with success too
Burnt at Both Endz
Babbling Farker
here's what I'd make to wrap with......Rick Salmon shared this sometime ago.
12 oz. can of beer
½ cup cider vinegar
½ cup of water
½ cup Worcestershire sauce (I use Head Country Marinade)
¼ cup olive oil
1 tablespoon beef base
2 tablespoons barbeque sauce
1 tablespoon seasoned salt or rub.
1 tablespoon celery seed
1 teaspoon cayenne pepper
1 teaspoon MSG
Mix the ingredients and baste as necessary, or add approx. 3/4 cup of marinade when wrapping at about 165*.
Free tips...…..
LEAVE out the water, I use dales steak sauce instead of Worcestershire sauce. Use 1/2 cup when you wrap and don't use a dang lite beer, go full body.
12 oz. can of beer
½ cup cider vinegar
½ cup of water
½ cup Worcestershire sauce (I use Head Country Marinade)
¼ cup olive oil
1 tablespoon beef base
2 tablespoons barbeque sauce
1 tablespoon seasoned salt or rub.
1 tablespoon celery seed
1 teaspoon cayenne pepper
1 teaspoon MSG
Mix the ingredients and baste as necessary, or add approx. 3/4 cup of marinade when wrapping at about 165*.
Free tips...…..
LEAVE out the water, I use dales steak sauce instead of Worcestershire sauce. Use 1/2 cup when you wrap and don't use a dang lite beer, go full body.
