Official entry for the Rib Roast AND Holiday Feast.
First attempt ever to smoke rib roast but with the help of the Brethren it turned out above expectations. https://www.bbq-brethren.com/forum/s...d.php?t=254939 Amazing sides to go with it.
On the WSM and Done!
With carryover cooking
Please use this one as entry pic.
My plate.
Skinny Nephew ate the whole plate!
Thanks for lookin'!
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Cooking Equipment:
Weber WSM, Weber GA, Weber Spirit E-310, Weber 22" OTG
Charbroil Oilless Turkey Fryer
Wife LuzziAnn 1956 model.
Ink Bird IBBQ 4T Wi-Fi Temp Monitor, Superfast LSU Purple Thermapen & ThermaPop, Party Q
Ink Bird Sous Vide, HF Flame Thower
My Motto these days is "Low Stress, Low Drag".
The Artist Formally Known as Toast
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