Busted my cherry with the Plowboys Yardbird Rub

M

mchar69

Quintessential Chatty Farker

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• Aug 12, 2018

• #1

Unbelievably, I never used it until today.
I used it on bone-in skin-on chicken thighs.
Do not over use, it's a tiny bit salty if you do.
Great flavor. Thanks to the Brethren for the recommendation.

 

Pug-N-Monk's BBQ

Knows what a fatty is.

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• Aug 12, 2018

• #2

Congratulations 'Cherry Boy'. It's never too late to get your rub on! :mrgreen:

 

L

LloydQ

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• Aug 12, 2018

• #3

Glad you liked the rub. I use it every time I do wings. Just remember, ladies cook too and read this forum.