Too busy this weekend - Did get Wings on the Weber.

Meat Burner

Meat Burner

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One of those busy weekends but finally got something over some coals. One Third with Franks, One Third with Blues Hog, and One Third Plain. Side note, ALL were seasoned ahead with Plowboy Yardbird, marinated in Italian dressing for 3-4 hours, reseasoned with Plowboys Yardbird. Really nice different flavors and heat. Enjoyed them all. Not many pics but it's what it is. Hope everyone has a great week coming up.
 

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Very nice wings, what a great looking plate, were is the blue cheese?
 
RCS, thanks bro.! Appreciate your talent of all the great things you have posted here.
 
Mmmmmmm Neighbor! I though I could smell something wonderful coming from the north east. :-D They look mighty tasty!
 
Keith, I hope you made some for the Mrs.????
Those looke awesome, just enough "crunch".

roy
 
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