"Happy Phriday Pharkers,what's Smoking this Weekend?"

I have no Pharkin idea again. :noidea:

Pheeling Phat as Phark, so maybe something light. Or I may just go with the Phlow :twisted:

Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
 
Not necessarily cooking but this has to be done.
Frankenrub -purchased a small Montreal Steak as a base, kick in some green chile Powder And a few other rubs that are hitting low levels in the bottle.
It’s never the same twice but feels like an adult chemistry set.
 
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