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I do it in my little Red Cookshack, its a no brainer. Just spread it in a pan on the top rack and stir it every so often.

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Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year
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09-29-2015, 03:23 AM	#8
swamprb somebody shut me the fark up. Join Date: 10-27-06 Location: Bothell WA	I do it in my little Red Cookshack, its a no brainer. Just spread it in a pan on the top rack and stir it every so often. __________________ Brian - Left Hand Smoke BBQ PNWBA 2010 Team of the Year BGE's/WSM's/Pellet Pro WSM/BWS Gater/BDS Clones/Cookshack 008/Weber Performer w EZ-Que/Cajun Bandit/Rib-O-Lator Test Pilot/La Caja China/BBQ Guru/Weber 1000 RK Drum Coffee Roaster Follow Left Hand Smoke on Facebook!http://www.facebook.com/pages/Left-H...462391?sk=wall KCBS CBJ/PNWBA CBJ www.pnwba.com