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Old 11-25-2020, 08:27 AM   #5
friedenfels
Found some matches.
 
Join Date: 10-06-20
Location: Palmyra, VA
Name/Nickname : Oz
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Quote:
Originally Posted by SuperQue View Post
Practice a lot with exactly everything you'll use, including the same charcoal and meat. You'll be surprised how easy it is to miss your timelines and how much your temperature can swing.
I have told my family they will be my guinea pigs in the ensuing months as I try to find a repeatable process, to include the perfect competition rub and sauce.
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