"Happy Phriday Pharkers,what's Smoking this Weekend?"

Pulmah Finger · Dec 7, 2018

Nothing planned but i am guessing something will get cooked on an open flame on Sunday.

Tomorrow is Tamales, got a group of like 15 of us getting together to make a couple hundred of those delicious suckers.

Got some pork belly curing in the cold box right now, will hit some smoke on Monday.

Stingerhook · Dec 7, 2018

Jerk pork tomorrow(Nellie will make the marinade) and maybe some beeph ribs on Sunday.

retfr8flyr · Dec 7, 2018

Doing a spatchcocked chicken tonight and standing rib roast for Sat. Sunday it's supposed to rain and snow, so leftovers for Sunday.

BuffettFan · Dec 7, 2018

Smokin Ribs said:
Saturday will be a hogs head

Pictures please!
Maybe even a thread??

Big George's BBQ · Dec 7, 2018

I have 2 corned Briskets soaking in water since last night Tonight I will put on thirdeye's pastrami rub Hope to able to set up the Egg in the dark tonight as tomorrow I want to cook them. Slice and freeze Sunday They will be Christmas presents for my brother and sister

patriotn11 · Dec 7, 2018

Starting at 10 pm, all nighter!

Smokin Ribs · Dec 7, 2018

BuffettFan said:
Pictures please!
Maybe even a thread??

Will do!!

lastmajordude · Dec 7, 2018

patriotn11 said:
Starting at 10 pm, all nighter!

One word.....W O O F !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

lastmajordude · Dec 7, 2018

Kade said:
Looking forward to a review on the Blue Rhino. Looks like a good unit.

I’ll give its try but my phone photography isn’t even the same county as cowgirls and others on here......

BuffettFan · Dec 7, 2018

Perusing the sale bills over lunch, I see that Aldi has leg of lamb roast for $5.99/lb.
Gonna have to take a side trip and see how they look.

Kade · Dec 7, 2018

lastmajordude said:
I’ll give its try but my phone photography isn’t even the same county as cowgirls and others on here......

No big deal, I just want to hear how it performs. Bought a used Blackstone (28”) a couple of months back but feel it’s time to upgrade to a bigger size.

WilliamKY · Dec 7, 2018

I'll probably grill some sausage and portobello mushrooms tonight and garlic buttered shrimp tomorrow. On Sunday I'm going to get two of the biggest pork shoulders I can find. I need to stock up on pulled pork for winter. I'm not a fan of smoking in freezing temps although I have a few times.

cowgirl · Dec 7, 2018

lastmajordude said:
I’ll give its try but my phone photography isn’t even the same county as cowgirls and others on here......

Shoot, Keith, I use a phone camera too! Bet your pics will be great! :grin:

Thinking about a pot of venison chili. Something warming..

Hope you have a great weekend Phu and Brethren!

SlickRockStones · Dec 7, 2018

Tonite was Cavenders bscb, garlic and herb red skins and Marzetti dressed salad with bananas and walnuts. Fast and simple. Highly flavorful! Saturday I’m whippin’ out the TriTip. No plans for Sunday as it’s supposed to be stormy here in North Pit, Fl.

BuffettFan · Dec 7, 2018

Somewhere there's a lamb with a limp.
Picked up a couple small leg-o-lamb roasts tonight

patriotn11 · Dec 7, 2018

lastmajordude said:
One word.....W O O F !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

love it :clap:

Clay-b-que · Dec 7, 2018

Hey Phu! 2 Cornish hens smokin on the yoder right now. Couple of racks on Sunday! Have a great weekend all!

16Adams · Dec 8, 2018

Tri Tip Purple Stew and chipotle pork/blue cheese stuffed mushrooms.

Purple onion purple cabbage purple potatoes. Going to smoke this tray at 200 for a while before building stew pot

Badjak · Dec 8, 2018

Badjak said:
Probably nothing, need to start emptying out the freezer and I am working this weekend

Plans are changing for the better!
Chicken this evening. They (the chicken pieces) are marinating at the moment (in a marinade of garlic, ginger, madam jeanet chili's, cilantro, fish sauce and kaffir lime leaves).

lastmajordude · Dec 9, 2018

16Adams said:
Tri Tip Purple Stew and chipotle pork/blue cheese stuffed mushrooms.

Purple onion purple cabbage purple potatoes. Going to smoke this tray at 200 for a while before building stew pot

Oh man!!!...those mushrooms sound wicked good!!!!!!!!!!!!

"Happy Phriday Pharkers,what's Smoking this Weekend?"

Knows what a fatty is.

somebody shut me the fark up.

Full Fledged Farker

is Blowin Smoke!

somebody shut me the fark up.

Knows what a fatty is.

Attachments

is one Smokin' Farker

is One Chatty Farker

is One Chatty Farker

is Blowin Smoke!

Full Fledged Farker

is One Chatty Farker

somebody shut me the fark up.

Take a breath!

is Blowin Smoke!

Knows what a fatty is.

is Blowin Smoke!

somebody shut me the fark up.

is one Smokin' Farker

is One Chatty Farker

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