[thunter]

Originally Posted by aawa

I understand your feeling about not wanting to bash BBQ joints. But i can understand why it was bad bbq after the points you made. Not trying to be a a-hole but I like to understand what people consider bad bbq.

Some people will say that the bbq is bad, because it isn't "their bbq" or "their flavor profile" but the bbq is cooked perfectly. Thanks for your clarification though.

No problem at all! There are a couple of good joints in Indy, two are chains and one is a local guy who cooks on about 8 Weber Ranch Kettles, his stuff is amazing and never compromises on process and quality. That would be Judges BBQ if you ever get to Indy.