Thread
:
Getting snobbish about our BBQ
View Single Post
07-18-2012, 11:11 AM
#
25
bbqlearner
Full Fledged Farker
Join Date: 06-04-12
Location: Houston, TX
+1 to everyone's post. Can I now "safely" say that I plan to make a brisket point and cook it in my chili? Just kidding
__________________
Shirley Fabrication 24x55 Cabinet, GC28, Large BGE, Mini BGE & DCS 30 NG Grill
Thanks from:--->
Lake Dogs
bbqlearner
View Public Profile
Find More Posts by bbqlearner