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Old 10-19-2008, 11:34 AM   #1767
Bevo
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Join Date: 08-14-06
Location: Rockwall, TX
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Well, I added another foot and a half or so to my drum, seasoned it last night first cook is today. I threw a shoulder on this morning temps are steady at about 230. Pulled pork tonight at 7:00 I will post pics of the finished product.
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