Quote:
Originally Posted by gtr
Not sure what hanging gets you, except maybe some fallen ribs. If capacity is an issue, it's time for yet another cooker!
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Me thinks GTR knows of what he speaks.....
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Jambo stick burner (dedicated to my dad...Big John) / Weber kettle / Blue Rhino 36” griddle / Battle Grey Hunsaker drum.
"When food is cooked in a kitchen people think how good it smells, when cooked outside it is intoxicating to their soul"..... The Dude
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