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Old 09-19-2019, 04:41 PM   #7
nmbbqer
Found some matches.
 
Join Date: 04-30-19
Location: Rio Rancho, NM
Name/Nickname : Scottie
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Thanks for the advice everyone - I really appreciate it! I did switch from the chunks to sticks. I will chop them a bit smaller to see if that helps. I don't mind tending a fire and told everyone in my house that I am not to be bothered for anything Saturday. The only thing they should ask me is "want a beer?" Lineup for Saturday should include brisket, pork butt, and ribs. Can't wait! I'll take pics if I remember to do so.
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