Quote:
Originally Posted by Ron_L
I did some in the PK360 a while back. I cooked at 250 and put them in a covered pan once they got to the color that I liked and cooked until tender. It’s been a while but it think it was about a 4-5 hour total cook.
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Shirley Fab 250g trailer | Primo XL kamado | Red Weber Limited Edition kettle + 26” kettle | Clonesaker PDS (pretty drum smoker)
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