Thread: Hot 'n Fast Mayo Slathered Oakridge Secret Weapon Chicken Experiment
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Old 08-07-2017, 12:33 PM   #7
Moose
somebody shut me the fark up.

 
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Join Date: 10-12-08
Location: Gallatin, TN
Name/Nickname : Richard
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Originally Posted by Doog View Post
What temp you smoke them at...
I wouldn't say the chicken was smoked in the purest sense of the word - they were more grilled with some smoke for flavor. Drum was running around 300 or so...
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