The BBQ BRETHREN FORUMS. - View Single Post - Proper food handling at a competition

06-10-2009, 08:11 PM

#12

McClung

is one Smokin' Farker

Join Date: 03-19-08

Location: Edgewood, WA

Exactly, ^^^^^. Look how many folks the "extras" get around to.

__________________
[B][FONT=Comic Sans MS]Tim[/FONT][/B]

[B][FONT=Comic Sans MS][SIZE=1]The Good One Model 30/24P
UDS
Smoke and Thistle Competition Barbecue Team
1Lazy1 Brand, A Texas Original
Lifetime member Displaced Texans
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[I]THE SPICY FAIRY ROCKS![/I]
[/FONT][/B]

06-10-2009, 08:11 PM	#12
McClung is one Smokin' Farker Join Date: 03-19-08 Location: Edgewood, WA	Exactly, ^^^^^. Look how many folks the "extras" get around to. __________________ [B][FONT=Comic Sans MS]Tim[/FONT][/B] [B][FONT=Comic Sans MS][SIZE=1]The Good One Model 30/24P UDS Smoke and Thistle Competition Barbecue Team 1Lazy1 Brand, A Texas Original Lifetime member Displaced Texans [/SIZE] [I]THE SPICY FAIRY ROCKS![/I] [/FONT][/B]