Sat Night Pies

ssv3 · Oct 11, 2021

Seems like both cooks I did over the weekend qualify for some sort of throwdown category. Had been a minute since I did pizza so I gave it a go for a change of pace.

I had a bag of Caputo 00 so I used it to make the dough

Prepped for the second rise

:clap2:

Hand stretched the dough

First two pies were pepperoni

Spun it for about 2 mins each

And done

Crust was excellent

Pepperonis went fast :becky:

Third one was a bacon and home pickled jalapeno

Pretty popular also

Last one was a fan favorite so I went back to pepperoni but I also put on fresh mozzarella

No complaints

Thanks for looking!

Fatback Joe · Oct 11, 2021

Awesome!

Big George's BBQ · Oct 11, 2021

That there is good eats. Nicely done

Moose · Oct 11, 2021

Lotsa nice pizza pies there, Sako!

bluetang · Oct 11, 2021

Man, you may joke and kid, but ya don’t play. Outstanding pies!

ronbrad62 · Oct 11, 2021

Another great cook adds up to a great weekend at your house, Sako! You totally nailed those!!

Titch · Oct 11, 2021

They look delish, I can almost smell that crust

kevinstaggs · Oct 11, 2021

I'm still working on my pizza game, but you're is looking good. I'm doing them on a pellet grill and struggle with browning the top enough. I've only ever done cauliflower crust, so that may be part of it as well...

Smoke Dawg · Oct 11, 2021

Mighty fine pies there neighbor!

I'll take the last one!

Bob C Cue · Oct 11, 2021

Looks great. Just like the cavemen did it!

ShadowDriver · Oct 11, 2021

Threaten me with a good time!

Those look wonderful!

jzadski · Oct 11, 2021

Those are some wonderful pies there Sako. I really need to get back at it instead of waiting for the dead of winter again

AClarke44 · Oct 12, 2021

Some great looking pizzas Sako!!

Happy Hapgood · Oct 12, 2021

Just BAM! Way to roll!

Vader1959 · Oct 12, 2021

Caputo 00 is key!

kls44 · Oct 12, 2021

Pies look great!

tom b · Oct 12, 2021

your pies have inspired me to break out the turn table

lunchman · Oct 12, 2021

Awesome, Sako! Delivery to the east coast?

HogGrog · Oct 12, 2021

When the moon

Hits your eye

Like a big ‘ol pizza pie

That’s amore!

ssv3 · Oct 12, 2021

kevinstaggs said:
I'm still working on my pizza game, but you're is looking good. I'm doing them on a pellet grill and struggle with browning the top enough. I've only ever done cauliflower crust, so that may be part of it as well...

I've done pizzas on many different cookers from kettles to drums and nothing has enough convection than my Blackstone oven. I think when it comes to pizza a dedicated cooker is needed to get a good product. Anything with a dome, like a kettle or a kamado yields better results but a pizza oven is a must IMHO.

Sat Night Pies

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