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Old 03-21-2017, 07:27 PM   #3
Babbling Farker
Join Date: 02-22-14
Location: Kensington, MD

What are you cooking - 25 racks of ribs? And 50 lbs tri-tip?
I'd prefer to hold ribs for a bit rather than the TT.
Also it's a party, so things can come off in stages, not all at once like
a wedding needs to be. Hopefully you have help!
mchar69 is offline   Reply With Quote