"Pork" Throwdown (Entry & Discussion Thread) LASTS Through Aug. 12th!

Moose

Moose

somebody shut me the fark up.

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Our new Throwdown category is...

"Pork"


Pig%20Roast%20Throwodown%20Picture_zpsaij1rluj.jpg



As chosen by tom b for winning the "Let's See Your Best Grillshots" Throwdown.

CATEGORY DESCRIPTION - PLEASE READ:


tom b said:
How about "Pork"? Cook anything pork.
Click to expand...



You may submit entries that are cooked from Friday 7/26 through Monday 8/12.

Entry pictures must be submitted by Noon Central US Time on Monday 8/12.

Click here to read the rules for the BBQ Brethren Throwdown...



Best of luck and even better eats to all!
 
Last edited:
I was going to do a detailed entry with progress pictures (it's been a while, but I am kinda lazy) and captions and stuff. Then, I read the 3 word "cook anything pork" description. I read "includes dead pig." Still only three words, and I figured why not just submit my one pic with a short paragraph describing the cook. Please accept this one and only pic of dead pig with a side of cow as my entry.

Sorry for the lack of pics and process, but I was trying to a) beat the rain (I did) and b) beat the vultures that are my family (not quite since as I was about to snap a picture I noticed that SWMBO had a big a$$ plate of grub in front of her already). Anyways... Spares and backs in the Copperhead @275 for 2.5 hours rubbed, then wrapped for another hour with sauce in the wrap. Unwrapped to tack for ~1/2 hour after the liquid from the foil was poured over the ribs. The beef sausage just hung out in the pit to warm up for the last 1/2 hour.

TGXIulT.jpg
 
Beer braised country style ribs, my official pork entry

SPG and some rub then on the mini max


Pulled after 2 hours and into a pan with beer onions and buttah



After another 2 hours
My official pork entry
 
Please use ribs below as my entry. St. Louis ribs and some chicken thighs this weekend.

3 1/2 hours on the pit at 270. Little less than an hour wrap. Hickory and pecan wood.

Luv rub from fergilicious and some kosmos peach habanero.

fd9ed3335ac4499fbbe38e8c13da56cd.jpg



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